By Industry leaders are set to gather at the Nigeria Food Summit (NFS) 2025 to strengthen the country’s food supply chain and drive economic growth. The event, scheduled for March 21, 2025, at Landmark Event Centre, Lagos, will focus on transforming Nigeria into a global food destination.
Convened by renowned culinary expert Gbolabo Adebakin (Chef Gibbs), the summit will feature top industry speakers, including Sadiq Rabiu, Kola Oyeneyin, and Abubakar Suleiman. Discussions will cover food system transformation, investment opportunities, and policy frameworks needed to advance the sector.
Chef Gibbs emphasized the summit’s theme, “Making Nigeria a Global Food Destination,” highlighting the importance of celebrating Nigerian cuisine while leveraging modern agricultural technology. “We are creating a platform that connects every player in the food ecosystem—from farmers to culinary professionals—to drive innovation, sustainability, and economic expansion,” he stated.
The event will feature expert-led discussions on food technology, supply chain improvements, and business scalability. Attendees will enjoy live cooking demonstrations, masterclasses on molecular gastronomy, and an exhibition zone for food tech startups and agricultural suppliers. The “Pitch-a-Ton” competition will also provide grants, mentorship, and investment opportunities for emerging food entrepreneurs.
A major highlight of the summit is a culinary museum showcasing Nigeria’s rich food history and a live farm exhibit demonstrating sustainable agricultural practices. Industry leaders such as Q21 Solutions, Opportunik, Glovo, Opay, Sterling Bank, and Afro Flavor are backing the event to ensure its success.
As Nigeria continues to address food security and economic diversification, the summit aims to provide solutions that enhance market accessibility, minimize waste, and strengthen direct engagement between farmers and business owners. With thousands of attendees expected, including policymakers, investors, and culinary enthusiasts, NFS 2025 is set to reshape Nigeria’s food industry on a global scale.
